
With winter in full swing here in New England, increasing numbers of gentlemen cyclists sport a popular cold weather accessory: the winter beard. Even for those normally clean shaven, this effectiveand budget-friendly solution can be hard to resist once the frost sets in.
Having surveyed a number of male cyclists, the most popular means of obtaining a winter beard seems to be the DIY method: Simply stop shaving your face, and in as little as a week you could find yourself in possession of a modest to moderate wooly facial appendage. In weather that's merely cool, that might very well suffice. In harsh winter climates, continue growing to taste, or until coworkers/ loved ones begin to complain. To shorten or shape, use a beard trimmer.
Maintaining your winter beard is simple: Handwash with soap and water, and check for trapped food particles after meals. If you notice people staring at the lower half of your face in disgust, you may not be performing these maintenance tasks diligently enough. Otherwise, you are probably fine.
The winter beard has many benefits. It is temperature-regulating,wind-proof, breathable and quick drying - more so than any wool or synthetic balaclava on the market. It isnatural, organic, and ethically grown.It is inexpensive.You are unlikely to lose it or leave home without it.And itcolour coordinates with any outfit.
Possible drawbacks include extra maintenance, and potential protests from your significant other.In the event of the latter, I suggest pointing out the communal usefulness of your beard: For instance, it can function as a loofa-like facial exfoliant for your spouse, or a scratching post for your cat.
In growing your winter beard, pay attention not only to length, but to total area of coverage:The most effective beards are as thick nearer to the neck as they are at the chin, providing the warmth of an extra scarf.
And finally, do exercise moderation. Localcartoono-anthropologist has documented breakouts ofCompetitive Beard Growingdisorder among cyclists in winter, which are not without side-effects.Sure your luscious facial locks might impress your friends and terrify your enemies, but if a beard is long enough to get stuck in your bicycle's components, you have gone too far.
Recent mountain achievements include 
On the trail to Willow Hole.
It was nice that someone showed me the way to go! One couple that I talked to on the way back thought that the trail ended here.
And that dry river bed? Well, it wasn't really dry at all. Along the edges I noticed that the sand was darker. Digging into it with my hands confirmed that it was damp and going down a little further it was really wet. Further along the trail there was standing water in some spots. It was an unusual winter throughout most of the U.S., wet and cold. And that unusual winter has given us an unusual spring as well, with water showing up in places where it hasn't been for many years.
Willow Hole. A pool of black, brackish water.
This area was about a mile from Willow Hole. On my way in I had met a couple and we had talked for a while then they started back out. As I returned they were sitting on the two large rocks in the foreground with their feet soaking in the water. They said it was refreshing and asked me to join them, which I did. When I got my shoes and socks off and stuck my feet in the water, they laughed because I immediately pulled my feet out. The water was cold. Extremely cold. I was amazed and wasn't expecting that, but they were right, it was refreshing. We sat there for half an hour or more, talking and relaxing.
At the end of the trail. Done! Is my face flushed from the heat and sun or is it a reflection from that bright red shirt?

Philo came up with a solution. He built a two-legged table that fits over the sill, doubling the depth so more plants can fit.
Three of the Christmas cactus had set buds and went on the new shelf. The poky fourth one went out to the patio table.... maybe it will still set buds and catch up.
The salmon geranium at right has been blooming in the breakfast room window since March of .. but the red cyclamen at left was a recent impulse purchase. One of the jade plants was tucked in, a just budded Mother-of-Thousands came in from the patio to stand on the floor at left and the aloe vera is jammed in back. When it gets colder the Meyer's Lemon can stand on the floor on the right.
So our inside garden will be safe when the real freeze arrives. Perhaps I should have left the iris outside to take its chances but there's something so interesting and surreal in seeing them on the table [with a couple of sprigs of lavender!] on November 27th.
Outside, the light frost hadn't affected the Cestrum nocturnum on the south wall. This night-blooming jasmine usually releases its scent only after dark but I could smell its powdery scent today at 10 AM.
The 'Champagne' mini rose continues to bud and flower in the secret garden.
Cilantro plants go to seed when the heat arrives. The leaves are cilantro, but the seeds are coriander. After the seeds dried on last spring's plants I tossed them around and a few seedlings have sprouted to grow in cooler weather.
Most of the pecan and ash leaves are still on the tree - actually they're still green - but there were lots of wet, brown pecan leaves to rake. They don't add much fall color, do they? In the background you can see the second Meyer's Lemon, planted in the ground near the south wall, still shrouded in its frost-cover.
While raking I found a bunch of pecans and picked them all up. You know how you sort of learn to guess the relative weight of an object with experience? When I was in college I worked in a deli, and after some time could know what a half-pound was. This fall we learned to pick up pecans and know instantly which nutshells will be full, which empty, and which only partially developed. The good nuts are the smaller group lined up at the bottom and the larger group at the top are all empties.
Pecans and iris at the same time! Who could have guessed this would be our November harvest?